Baked Salmon 2 Ways:Sweet and Savory,Salt and pepper
These are great recipes for beginners.
They will be a hit with kids and grown ups alike!
Mango Salsa: For 3 salmon steaks or 1, 1-2 pound filet
In a saucepan put:
– 1/4 cup butter or margarine
– 1/4 cup brown sugar
– 1 mango cut into dice
– 2 teaspoons ginger
– 1 tablespoon salt
– 1 1/2 teaspoon lemon juice
– 1 teaspoon siracha or chili paste
Cook for 5-7 minutes stirring occasionally.
Pour the salsa over the salmon.
Bake the salmon in the oven on 350 F uncovered for 20-30 minutes or until the salmon flakes easily.
Salmon with Onions: For 2 salmon filets
Dice one medium onion.
Put a teaspoon of oil on both sides of the salmon filet.
Make a dry rub of :
– 2 teaspoons of salt
– 1 teaspoon pepper
-1 teaspoon garlic
Rub seasoning on both sides of fish.
Sprinkle onions on top of the fish.
Bake uncovered for 20-30 minutes on 350 F or until fish flakes easily.
This is gmom in the kitchen,
Peace out,
(someone is hungry…)
Be
