This one’s for all you hot momma’s.
You know it!!!
Hot wings Hooter’s style.
Oil for frying
1/2 cup butter
1/2 cup hot sauce
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon kosher salt
1/2 teaspoon cayenne pepper
1 cups flour
20 chicken wings
Combine butter,hot sauce,garlic and pepper in a saucepan and heat through.
Put aside for later.
Mix dry ingredients and toss with wings. Put in fridge for 1 hour. This is an important step and you will only know the difference if you make fried chicken skipping this step. It makes the crispy skin and batter stick.
Fry wings for 10-15 minutes or until golden.
Turn into a paper towel lined bowl to drain excess oil.
When ready to serve pour the hot sauce over the wings and toss.
Serve with celery sticks and blue cheese or sour cream dip if you like.
Alternate to frying:
You can take your wings and season them with Lawry’s or Spike.
Put them in a very hot oven 500-550 F.
Let them cook until crisp, about 30-40 minutes.
Then toss with the hot sauce.
This is the way I make them and they are delicious.
Happy 4th. kids.
gmom loves you and Maybe says hi!